Market Trend

According to IMARC Group’s latest report, titled “ Gluten-Free Products Market : Global Industry Trends, Size, Share, Growth, Opportunity and Forecast 2023-2028 ”, the study provides a detailed analysis of the industry, including the global gluten-free products market share, size, trends, and growth forecasts. The report also includes competitor and regional analysis and highlights the latest advancements in the market. How big is the Gluten-Free Products Market? The global gluten-free products market size reached US$ 19.1 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 30.5 Billion by 2028, exhibiting a growth rate (CAGR) of 7.9% during 2023-2028. What is Gluten-Free Products? Gluten-free products are food items that do not contain gluten, a type of protein found in wheat, barley, and rye. These products contain alternative flours such as rice, corn, or almond flour, and utilize binding agents like xanthan gum or guar gum to maintain the texture. Gluten-f...

According to IMARC Group’s latest report, titled “ Gluten-Free Products Market : Global Industry Trends, Size, Share, Growth, Opportunity and Forecast 2023-2028 ”, the study provides a detailed analysis of the industry, including the global gluten-free products market share, size, trends, and growth forecasts. The report also includes competitor and regional analysis and highlights the latest advancements in the market. How big is the Gluten-Free Products Market? The global gluten-free products market size reached US$ 19.1 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 30.5 Billion by 2028, exhibiting a growth rate (CAGR) of 7.9% during 2023-2028. What is Gluten-Free Products? Gluten is a protein found in wheat, rye and barley that contains significant amounts of fats and salt. Products made from this protein have adverse health effects, especially for people having gluten intolerance. The consumption of gluten products affects the small intestine of thes...